Ingredients:
1 cup Sugar
1 cup Karo Syrup
1 cup Peanut Butter
6 cups Rice Krispies
1 cup Chocolate Chips
1 cup Butterscotch Chips
Mix sugar and Karo syrup in a saucepan and bring to a boil, then take off heat immediately. Stir in peanut butter until well combined, then add Rice Krispies. Pour into greased 9x13 pan. Melt chocolate and butterscotch chips in the microwave, stirring ever 30 seconds until smooth. Spread melted chips over Rice Krispie mixture and let the chocolate set up before cutting & serving.
No comments:
Post a Comment